Friday, 23 September 2016

Khichdi Balls

This is a khichdi recipe with a twist. People on diet can have now a treat of their own. Khichdi mixed with fresh vegetables and here is ready the Khichdi Shots. Kids who do not like khichdi will have this snack with full of excitement.

Recipe Ingredients

  • Rice- 1/2 glass
  • Chana Dal - 1/2 glass                                           
  • Onions- 2
  • Tomato- 1
  • Capsicum- 1
  • Green Chillies - 2
  • Jeera - 10 gms
  • Salt to taste
  • Red chilli powder - 1/2 tbsp
  • Turmeric powder - optional

Recipe Preparation

  1. Prepare the khichdi using rice and chana dal as usual (with tadka ).
  2. Once cooked, let it cool down for 30 minutes ( I have used left over khichdi of last nite).
  3. Add 1 onion, green chillies and capsicum in it.
  4. Then add salt and chilli powder and then the khichdi into it.
  5. In the meantime preheat the air fryer.
  6. Make little balls / shots of khichdi and fry in the air fryer for 10-12 minutes at 180 degrees temperature.
  7. Serve hot with tomato ketchup.

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